horses to boost their energy. It is mainly grown in temperate regions and is a nutrient-rich food. In human consumption is chiefly eaten as porridge…
Solanum melongena ) is a specific species of nightshade and is widely produced for its tasty fruit. In North America and Australia the fruit is called…
plant that can be eaten is at times erroneously called a stem or stalk. This part is actually a bundle of leaf sheaths. This bundle is blanched by…
distinguish it from similar plants, is an edible herb and its cultivation around the world is growing fast. Garden cress is genetically related to…
common onion, is a vegetable. This particular species is the most extensively produced species of the genus of Allium . The onion plant is usually a…
pomelo and some 75% mandarin. The hybrid however is not a basic backcrossed BC1 hybrid, but the orange is actually hybridized over multiple…
species are: Poinsettia is well known and popular for its large red, white and green leaves, especially around Christmas. Begonia is a perennial…
lanatus ) is a vine-like flowering plant that belongs to the family of Cucurbitaceae. The plant is native to southern Africa. The watermelon is an…
Hordeum vulgare L. Barley About This cereal grain is grown in temperate regions worldwide. It is one of the four most important cereal corps grown in…
Secale cereale Rye About Rye is grown extensively as a grain as a cover crop and forage crop. Rye ( Secale cereale ) is a member of the wheat family,…
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