Trifolium Clover About Clover or trefoil are the common names for plants belonging to the genus Trifolium . This genus consists of around 300 species…
Brassicaceae Cress About Cress, at time also named garden cress to distinguish it from similar plants, is an edible herb and its cultivation around…
Pisum sativum Peas About This popular vegetable is a round seed in the seed pod of the fruit, Pisum sativum . Pods of this plant develop from the…
Secale cereale Rye About Rye is grown extensively as a grain as a cover crop and forage crop. Rye ( Secale cereale ) is a member of the wheat family,…
Brassica rapa subsp. rapa Turnip About The turnip ( Brassica rapa subsp. rapa ) or white turnip can be categorized as a root vegetable. Turnips are…
Avena sativa Oats About This important cereal is grown for its seed and is used in food production, as oatmeal and rolled oats, and most commonly in…
Orchidaceae Orchid About The orchid is part of an extremely large and diverse of flowering plants, the Orchidaceae or the orchid family . The plant’s…
Lilium Lily About Lilium is a genus of herbaceous flowering plants. Most lily species originate from temperate regions in the northern hemisphere, but…
Turf and grass About Used for lawns and sports fields, such as stadiums, golf courses, horse-racing tracks, athletic grounds, cricket pitches and…
Beta vulgaris Sugar beet About Sugar beet ( Beta vulgaris ) belongs to the Altissima cultivar group of the common beet. Beta vulgaris (beet) is a…
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